Episode 18: Independence Brewing Cowboys from Helles

June 18, 2018

In this bonus episode we drink Cowboys From Helles from Independence Brewing a seasonal helles and Independence's first lager.

While drinking we discuss weakass pickles, our trip and upcoming episode where we visited the brewery, and all the great beers we tried after recording. 

 Joel also sends out an impassioned plea for iTunes reviews with the promise of a prizes. 

 

 

Music for the show:

Evil Eye/ The Stranger Rides Tonight by Daddy Long Legs is under a Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 License.

 

Bottle of Beer by simon_mathewson is licensed under a Attribution-NonCommercial-ShareAlike License.

 

 

Show Notes:

 

Independence Helles

 

Helles or Hell is a traditional German pale lager beer, produced chiefly in Southern Germany, particularly Munich. The German word hell can be translated as "bright", "light", or "pale".

 

Flavor profile

Helles-style beers typically are full-bodied, mildly sweet, and light-colored, with low bitterness. The beer is clear due to filtration prior to bottling, although some restaurants and breweries do offer an unfiltered version. Munich-style Helles is a yellow beer brewed with bottom-fermenting yeast, bitter hops such as Hallertau hops, and an original specific gravity (prior to fermentation) between 1.044 and 1.053 (11 to 13 degrees plato, and between 4.5 and 6% alcohol by volume. Helles has a less-pronounced hop flavor than pilsner beers.

History

Until the 1960s, Helles were universally available in German-speaking regions. In many regions, Helles was slowly replaced by Pilsner-style beers, which was also driven by changing consumer preferences from draft beer to bottled beer. In regions outside of Southern Germany, Helles is regaining popularity, particularly Berlin, where the beer's traditional image has become trendy.

Distribution

Helles enjoys great popularity in the Southern German regions of Bavaria, Franconia, and Baden-Württemberg. It can be referred to as "Helles", "Spezial", "Landbier", "Munich Lager", or "Export". No clear distinction is drawn between Lager and Export, although Export typically is closer in style to Dortmunder Export, which has a slightly higher ABV of 5.5% for extended shelf life.

 

 

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